Click to look closer!
Tuyen Le
The buying market now treats clothing just like single use plastic, you wear it once for a special event, then it retreats to the back of your closet, never to see daylight again. The new normal of the textile industry has become so disposable, that the idea of owning clothes in large quantities weighs into a person’s public value. The pandemic has altered the way we shop forever, we browse more online, and physical businesses are filing for bankruptcy. Welcome to the age of online shopping, where retail therapy is what everyone is gobbling up, and no one is able to stop…
Federico Ruiz
The following is a true recount of an accidental romance between architecture and food.
Nathan Kramer
September 9th, 1890; on what is now the exit to Henryville, Indiana from Interstate Highway 65, a man was born by the name of Harland David Sanders. The oldest of three, he became the head of the family at age five when his father passed away. His stepfather was an absolute nightmare of a person, so he dropped out of school at age twelve, roaming around the country and eventually began working. His adventures in entrepreneuring have mostly been unfortunate, to say the least. He got kicked out of his law practice after insulting a client, had a relatively successful boating company until he found out he didn’t like the business at all. He sold tires, lamps, life insurance, but couldn’t settle.
Interested in becoming a Pen Pal?
BNIEUWS:
The independent periodical of the Faculty of Architecture and the Built Environment at the Delft University of Technology
© Bnieuws 2024 All rights reserved